third David Flynn is the Editor-in-Chief of Executive Traveller and a bit of a travel tragic with a weakness for good coffee, shopping and lychee martinis. GReat trip and crew. Both of these were meals I’d happily have paid for in a restaurant. Each guest will receive a snack box containing a selection of delicious pre-packaged foods appropriate to the time of day. Copyright © Virgin Australia Airlines Pty Ltd ABN 36 090 670 965. It’s actually based on a number of factors, including flight duration, destination and time of day. Virgin Australia 777 Business Class Menus . Flying to LAX in business shortly, will the glasses be gone and beer only given in tinnies & wine in "goon boxes" in business? Enjoy Priority Check-in, Priority Boarding and access to the Virgin Australia lounge^ at the airport. Flavours such as salt, pickles and chilli are increased, while sauces and syrups are used extensively to help retain flavour and keep our dishes moist. I agree that this must be cost cutting. By the time they got to me in row 4 guess what. The amenity kits, headsets and pillow were already at our seats. Virgin Atlantic has an on board bar, which is very tough to contend against, creating real separation in the business class cabin and a very swanky setting, if not just a bit of novelty. The fact is that most decent carriers, including QF, provide something to this effect as a matter of course these days. But what was dished up was awful. VA has always outscored QF on AUsBT reviews in the inflight food department in J cabin. I’m just wondering who was consulted to discuss the food ? I suppose this is necessary to stay afloat. Virgin Australia will be upgrading the Business Class product in their fleet of A330s and Boeing 777s from later in 2015, with the first aircraft fitted with the new seat in operation in October.. How interesting. Virgin Australia’s resident chef Luke Mangan has unveiled the newest dishes that will debut on domestic and international flights this month.. Mangan said the new menus reflect his signature produce-driven style with a local, contemporary twist and new dishes include beef wonton soup with Sichuan pepper and bok choy and for breakfast, falafel with roasted mushrooms, bacon and labne. Have regard to the standard of food in J on VA (at least domestically and short haul international), it couldn’t get much worse than it already is. “That's one of my favourites,” Mangan confesses. As you can see, there are many elements that play a part in ensuring our Business Class offering is best suited to the flight, duration and destination of your travel. I notice that others on this forum and other forums in the vast majority agree with this view when the subject of J food VA v QF is debated. 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Especially as it's a daytime flight. Wine Menu . The food was excellent as well. Virgin Australia has unveiled a new range of business class meals designed by resident chef Luke Mangan. I’ve asked multiple times in J on the 737 and have always been told they do not have it. I was hoping this article was meaning a positive change to this, not worse. We’ll send you an email to re-activate your account and enter a new password. A range of hot and cold drinks, including beer and wine, are available on all flights. I.e. On my other flights which is two short Canberra Melbourne hops and Melbourne to Perth I was shocked at how poor the food was in terms of choice and quality. Not my intention to sound negative, my opinions are based on what I have received in other J Cabins domestically. The competition has never looked more appetizing! In Business Class Domestic & Trans-Tasman there is a decent hot meal, and on flights over 3 hours there is a three-course lunch and dinner (but make sure you are on one of these flights, not one class as a mid-morning or afternoon). Here's the scoop from the team... ✈ Does your team have to adjust flavour profiles for on-board dishes? Anyone whose had anything to do with catering (airline or not) will tell you “light” options = light cost, soups and salads are the cheapest and easiest things to produce and serve. The cabin was clean and fresh. Good food, wine and a few movies. Depending on the route, we look to tailor the menu to the cuisine of the destination. below, then click 'Submit'. Virgin Australia’s 737 business class. Virgin Australia and renowned chef Luke Mangan have revealed the exciting new dishes featuring on upcoming domestic and international flights Somehow I still prefer QF Meals in J & in the lounges over VA. 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